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Resources

Here you can download information that may be useful to your society.
Safe gluten free meal preparation guidelines
26 April 2017
pdf
http://www.aoecs.org/sites/default/files/Safe%20gluten%20free%20meal%20preparation%20guidelines_0.pdf
Eating Out Kitchen Check up list
8 March 2017
http://www.aoecs.org/sites/default/files/Eating%20Out%20Kitchen%20Check%20up%20list_0.pdf
Burger guide Spain (SMAP)
8 March 2017
http://www.aoecs.org/sites/default/files/Burger%20guide%20Spain%20%28SMAP%29_0.pdf
Take care when cooking gluten-free meals
8 March 2017
http://www.aoecs.org/sites/default/files/10%20Take%20care%20when%20cooking%20gluten-free%20meals_0.pdf
Pizza procedure
8 March 2017
http://www.aoecs.org/sites/default/files/8%20Pizza%20procedure_0.pdf
Ice Cream Shop Guide
8 March 2017
http://www.aoecs.org/sites/default/files/6%20Ice%20Cream%20Shop%20Guide_0.pdf
Gluten free serving from buffet tables
8 March 2017
http://www.aoecs.org/sites/default/files/5%20Gluten%20free%20serving%20from%20buffet%20tables_0.pdf
ELS Survey Summary
12 August 2016
http://www.aoecs.org/sites/default/files/ELS%20Survey%20Summary.pdf
Coeliacs for Coeliacs Workshop 2016
12 August 2016
http://www.aoecs.org/sites/default/files/Coeliacs%20for%20Coeliacs%20Workshop%202016.pdf
Nordic Baltic meeting 12-13 May 2016 report
12 August 2016
http://www.aoecs.org/sites/default/files/Nordic%20Baltic%20meeting%2012-13%20May%202016%20report.pdf