The latest updates on coeliac disease, our members’ activities and more.

• 17th January 2022
• 1 min read

R5 Sandwich ELISA RIDASCREEN method is accurate and suitable to measure gliadin in important gluten-free food matrixes.

• 13th December 2021
• 2 min read

AOECS has together with SGS built the Gluten-Free Addendum which is a bolt on audit program for other GFSI approved food safety standards.

• 2nd December 2021
• 2 min read

In an international initiative several free online courses on coeliac disease have been created.

• 8th November 2021
• 2 min read

European Patients Forum Youth Group is looking for new, motivated, young patient advocate members to join them in their exciting projects and activities.

• 26th October 2021
• 1 min read

The General Assembly will be held online on Saturday 13 November 2021.

• 31st August 2021
• 1 min read

Take the opportunity to meet us in Amsterdam in November as we are exhibiting on the Free From Food Expo.

• 9th July 2021
• 4 min read

With the EU regulations for the use of single-use plastics, we have a question: are the biobased alternative materials a risk for coeliacs?

• 10th June 2021
• 2 min read

Call for papers on studies of coeliac disease, Non-Coeliac Gluten Sensitivity (NCGS), or Dermatitis Herpetiformis

• 7th May 2021
• 4 min read

The Association of European Coeliac Societies (AOECS) and BRCGS join forces to promote greater access to safe and reliable gluten-free products in Europe.

• 12th December 2020
• 1 min read

Floris van Overveld, Managing Director of the Dutch Coeliac Society (NCV) was elected to the AOECS Board.

• 9th December 2020
• 1 min read

The tentative date has been set for Saturday 17 April 2021. The meeting will be online.

• 7th May 2020
• 1 min read

In order to limit the spread of the COVID-19 virus and for participant’s safety, as well as given governmental actions, the Nordic Baltic Meeting will not take place in May 2020.